Apple Cranberry Oatmeal Cookies
Apple cranberry oatmeal cookies are a delightful twist on the classic oatmeal cookie, combining the wholesome goodness of oats with the tart sweetness of cranberries and applesauce. If you like baking with oats, cinnamon, and apple flavor, these apple cinnamon flaxseed muffins are a great breakfast-style option to try next. Perfect for any occasion, this oatmeal cookies recipe is not only delicious but also easy to make.
How to Make Cookies
Start by gathering your ingredients: 1 ½ cups of flour, 2 teaspoons of cinnamon, 1 teaspoon of baking soda, ½ teaspoon of baking powder, ½ cup of melted butter, 1 ½ cups of sugar, 1 cup of unsweetened apple sauce, 2 cups of rolled oats, and 1 cup of dried cranberries. Begin by whisking together the flour, cinnamon, baking soda, and baking powder in a medium bowl. In a larger bowl, combine the melted butter, brown sugar, granulated sugar, and apple sauce, mixing on medium speed for 30 to 40 seconds until well blended. Gradually incorporate the dry ingredients, mixing ½ cup at a time, until fully combined. Next, fold in the rolled oats and dried cranberries on low speed, ensuring the batter is moist but not over-mixed. Spoon the batter onto a cookie sheet, flattening slightly, and space them about ½ to 1 inch apart. Bake in a preheated oven at 350°F (175°C) for 12 to 15 minutes until the edges are golden. Remember, this oatmeal cookies recipe requires attention to detail. Once baked, allow the cookies to cool for a couple of minutes on the pan before transferring them to a wire rack to cool completely.
The Smells of Homemade Cookies
These cookies are not just a treat; they also provide a heartwarming aroma that fills the kitchen, making them a perfect addition to any family gathering or bake sale. The combination of chewy oats, juicy cranberries, and the warm spices of cinnamon create a comforting and satisfying cookie that is bound to become a favorite in your household. Any oatmeal cookies recipe that includes these ingredients is sure to be a hit. Enjoy them with a glass of milk or as a snack with your morning coffee, and savor the delightful burst of flavors in every bite!
Apple Cranberry Oatmeal Cookies
Ingredients
- 1 ½ cup flour
- 2 tsp cinnamon
- 1 tsp baking soda
- ½ tsp baking powder
- ½ cup butter Melted
- 1 ½ cup sugar
- 1 cup apple sauce unsweetened
- 2 cups rolled oats
- 1 cup dried cranberries
Instructions
- Combine flour, cinnamon, baking soda, and baking powder in a medium-sized bowl.
- Mix and then set aside.
- In a large mixing bowl, on medium speed, combine melted butter, brown sugar, sugar, and apple sauce, and mix for 30 to 40 seconds.
- Slowly add the flour mixture ½ cup at a time, and mix for about a minute.
- On low speed, stir in oats and dried cranberries.
- Mix just until all ingredients are wet and well distributed.
- Spoon batter onto a cookie sheet and flatten just a little bit with the back of the spoon.
- Spread about ½-1 inch apart.
- Bake for 12-15 minutes.
- Let cookies cool on the pan for a minute or two, then remove and let cool on a wire rack.
Nutrition
Nutrition information has been calculated using an autogenerating online calculation and is intended for informational purposes. For accurate nutritional information, you should calculate the nutritional information with the actual ingredients used.
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