Pie, meet cookie. Cookie, say hello to pie. When two all-time favorites come together, you get Pumpkin Pie Cookies, the star at your next holiday cookie exchange.
INGREDIENTS
Cookie Base and Topping
1 pouch (1 lb 1.5 oz) Betty Crocker® sugar cookie mix
1/4 cup cold butter
4 oz (half of 8-oz package) cold cream cheese
Pumpkin Filling
3 oz cream cheese, well-softened
2 tablespoons sugar
3 tablespoons canned pumpkin (not pumpkin pie mix)
2 teaspoons Gold Medal® all-purpose flour
1/4 teaspoon pumpkin pie spice
Step 1
Heat oven to 350°F. Generously spray bottoms and sides of 24 regular-size muffin cups with cooking spray. Place cookie mix in large bowl. Cut in butter and 4 oz cream cheese, using pastry blender or fork, until mixture is crumbly. (Do not overmix.) Reserve 1 cup cookie mixture for topping; set aside. Firmly press 2 tablespoons remaining cookie mixture evenly into bottom of each muffin cup.
Step 2
In small bowl, add 3 oz cream cheese and stir until smooth. Add remaining pumpkin filling ingredients; mix well. Place 1 rounded teaspoon pumpkin filling in center of each cookie. Sprinkle each with 2 teaspoons reserved cookie topping.
Step 3
Bake 18 to 20 minutes or until edges of cookies are golden brown. Cool completely in pan, about 30 minutes. Run metal spatula around edge of cookies in
Pumpkin Pie Cookies: http://bit.ly/bcppcookies
Disclaimer: I received the details from Betty Crocker through MyBlogSpark.
Nichol says
Yum I bet they are incredibly good:)
Susan E. says
Oh my goodness, these look and sound delicious. I’ve had pumpkin cookies before but I don’t think they had the cream cheese in them. I think this recipe would be a lot better!
Stefanie says
Delicious!
royalegacy says
These sound great. Betty Crocker can sure come up with some winning recipes.
Thresa Liles says
Sounds VERY yummy!!! Going to do this one!! Thanks a million!
Jersey Girl Cooks says
Great idea and very cute!
Katy says
These look yummy! What a great idea.
Wildberry Girl says
Those look delicious!! I want to bake them this weekend…..
TidyMom says
I LOVE this idea!! Can’t wait to try them! I pinned them too!
Jan Messali says
YUM! Anything with pumpkin AND cream cheese has got to be good!
Ana says
sounds really good cant wait to try !
Cindy M says
I make a cookie like this one, only I use lemon curd for the filling. It is very festive!
Elena says
They look so yummy!
Sharon Rooney says
How awesome these sound. I just love anything pumpkin.
Thank you for sharing
Michele B says
These sound really good!
randy fulgham says
THIS REALY SOUNDS GOOD…WILL TRY
Kate F. says
That sounds good. Thanks for sharing the recipe.
Diana Stanhope says
I’ve bookmarked this, my family loves pumpkin pie so this will be a nice twist.
Rhiannon Rowland says
Wow, these sound so good, I’ll have to stick this in my recipe box…. I am a sucker for anything pumpkin.
Shannon says
OMG these sound amazing. I love anything pumpkin. Thank you for posting.