One of my all time favorite things to back is my grandmother’s Strawberry Bread. I know many people have heard of and had banana nut bread but I rarely find people that have tried strawberry bread. There is nothing better then a warm piece of strawberry bread with a light layer of butter YUM! I thought I would share the recipe with you today and even better. You can download the recipe on the recipe card I’ve created!
Strawberry Bread Recipe
2 – 10 oz frozen strawberries thawed and undrained
1/4 cup vegetable oil
3 cups flour
1 tsp baking soda
1 tsp salt
3 tsps cinnamon
2 cups sugar
1 1/2 cups chopped pecans
1 1/2 cops Love
Mix strawberries, eggs, and oil in large bowl. Sift dry ingredients into strawberry mixture. Stir to blend.
Coat nuts with flour and stir into mixture.
Pour into two greased 5×9 pans, 3 medium or 4 small baking pans.
Bake at 350 for one hour or until toothpick comes out dry.
Sprinkle with a bit of love, guaranteed to warm the heart!
Special gift for you, click to download a recipe card I created just for you!