- Pillsbury Crescent Rolls (8 rolls)
- X-Large Baked Potato or 2 Medium
- Shredded Cheese
- Bacon Bits (Or real bacon crumbled)
- Sour Cream (optional)
Bake the potato(s) using your preferred method. I used the microwave. While potato is baking lay out crescent rolls on a baking sheet per the directions on the can.
Once your potato(s) is done baking cut in half and scoop out approximately 2 Tbsp of potato on to each crescent roll. Top potato with shredded cheese, bacon bits, and scallions (cut). Keep in mind you will need to roll up the crescent roll so gauge the amount based on this need.
Roll crescent roll per directions on the can and bake as directed. Once out of the oven you may chose to serve bare or top with your favorite potato toppings such as sour cream, cheese, bacon bits, and scallions (as seen above).